![]() It requires the use of a candy thermometer, you are working with hot candy, and you have to work fast. This is one of those candy recipes that looks a little bit scary when you first read through it. ![]() When I first saw this cookbook, I knew that I wanted to make them, without even looking at the recipe!! ![]() On the bottom corner, there are some lemon drops. On the cover of this month’s Cookbook of the Month – Field Guide to Candy – there are several candies pictured. It’s not that I don’t like chocolate, but I just really like lemon. If I have the choice of a slice of lemon meringue pie or a slice of chocolate cake, 95% of the time I will grab the lemon meringue pie and run. Some people can’t get enough chocolate, but I can’t get enough citrus.
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